TOUGYUMON

Enjoying gourmet food with all five senses

Enjoy the depth of genuine Wagyu beef with a meticulously crafted course that allows you to savor Wagyu Yakiniku in every detail with all your senses. Experience the variations in texture with each cut, the optimal tenderness that changes with thickness, and the shifts in flavor with temperature. We deliver an uncompromising dedication to detail, thoroughly calculated for an unparalleled experience.

Our restaurant offers only one course

Indulge in a premium course featuring luxurious Wagyu Yakiniku, including thick-cut Black Wagyu Fillet Steak and Rib Roast. We offer a variety of exceptional dishes that pursue both "taste" and "beauty," with a strong emphasis on appearance. With our innovative and intriguing combination of ingredients, we call it the 'Wagyu Equation.' We are confident in providing a satisfying Yakiniku experience that you'll surely enjoy.

Membership System

All guests who visit our restaurant even once will be granted membership. Your membership rank increases with each visit, unlocking exclusive benefits tailored to your rank. Every visit brings the discovery of new flavors… The journey truly begins once you pass through the 'Gate of Registration'… For our highest-ranked guests, we invite you to the 'Next Stage' of the experience.

Creating a Space with Dedication

Experience the extraordinary, crafted with meticulous attention to every detail - from the spacing between tables, to the height of the chairs, and even the hues of lighting. The interior, designed by a skilled designer, features a nostalgic ambiance. The spaciously designed table seating allows guests to relax comfortably without any inhibitions.

◽️Address: 1-23-1-B1F, Kamimeguro, Meguro-ku, Tokyo
◽️Tell: 03-6451-2939
◽️About a 1-minute walk from Exit 1 of Nakameguro Station on the Tokyu Toyoko Line and Tokyo Metro Hibiya Line.
◽️ Open daily, including holidays and days before holidays: 17:00 to 23:00 (Food Last Order: 21:30, Drink Last Order: 22:30)
◽️ Closed: Open year-round
◽️ Accepted Cards: VISA, MasterCard, American Express, Diners Club, JCB, UnionPay

We offer only a Wagyu Yakiniku course for 9,900 yen.

【1st Dish】 Organic Vegetable Chorogi Salad ~ Light and refreshing sesame salt dressing. Enjoy the added texture of fried onions and Korean seaweed, make sure to mix well before eating~

【2nd Dish】 Infinite Bean Sprouts & Infinite Napa Cabbage Kimchi ~ Endlessly enjoyable kimchi and bean sprout namul! ~

【3rd Dish】 3 Types of Beef Tongue Comparison ~ Enjoy the different textures of the tongue tip, middle, and base. ~

【4th Dish】 Ultra-Fresh Liver ~ Enjoy the soft texture and unique sweetness of liver with simple sesame oil, salt, and garlic to taste. ~

【5th Dish】 Pork Cheek Meat × Bell Pepper ~ Thick cheek meat with edible raw bell peppers. Try it topped with kimchi for an extra delicious flavor! ~

【6th Dish】 Rib Roast Yakiniku ~ Quickly sear the Black Wagyu rib roast and enjoy with egg yolk sauce. It's also delicious over rice! ~

【7th Dish】 Melting Salted Beef ~ Mix Black Wagyu roast with green onions, quickly grill, and enjoy with grilled eggplant allowing the beef fat to soak in. ~

【8th Dish】 Black Wagyu Fillet Steak ~ Luxuriously thick cuts of Black Wagyu fillet, infused with butter aroma. Serve with garlic soy sauce. ~

【9th Dish】 Seaweed Soup ~ A warm soup for a stomach rest. ~

【10th Dish】 Today's Offal ~ A four-kind assortment of today's recommended offal. ~

【11th Dish】 Choose Your Finish (select one)
・Spice Curry ~ Authentic curry made with spices. ~
・Cold Noodles ~ Cold noodles made with thick strands. Add lemon or vinegar to taste. ~
・Sullungtang Noodle Soup ~ Slow-cooked white broth with somen noodles for an easy-to-eat dish. ~

【12th Dish】 Almond Jelly ~ Authentic almond jelly. Squeeze syrup and lemon before enjoying. ~